Quantity Discount: 0
Common Name: BBQ Rosemary
Growing Tips: Plants may be pruned after blooming to encourage dense plant growth.
Exposure: Full Sun
Hardy Temp: 15°F (-9°C)
USDA Hardiness Zone:
How To Uses: harmonizing flavors when roasting poultry, beef, lamb, pork and game.
Features: Long, upright stems are perfect for skewering and roasting vegetables and meats on the BBQ.
Pot/Container Size: 4 1/2 inch Pot